All Aboard

SHAREABLES

  • TAVERN TATER SKINS 16

    crisp potato skins, bacon bits, cheddar cheese, corn, spicy sour cream, tomatoes, green onions

  • STOUT SALT + PEPPER DRY RIBS 18.5

    TSP signature stout salt blend, fried pork back ribs, jalapeño cheddar cornbread

  • General Tso’s Pierogies VG 15

    bite size fried cheese pierogies, sticky soy ginger sauce, sambal mayo, sesame seeds, scallions

  • CRISPY CHICKEN STACK 17

    maple bacon seasonings, tonkatsu sauce + pesto aioli
    Add a side fries 5
    Add side of greens 6.5

  • Cali Fish Tacos 16

    2 flour tortillas, red cabbage slaw,jalapeno crema, radish, lime, tomato, cilantro, smoky tomatillo salsa, corn chips

  • Poutine 15

    beer battered fries, chicken gravy, cheese curds
    ADD 6.25
    LOADED MUSHROOM mushrooms, bacon, sour cream, green onions
    MEXI CHEESE spicy ground beef,jalapeno crema cilantro+ salsa

  • K, So? Cheez Dip PB DF 15.5

    chilled roasted red pepper + cashew cheez dip, chili oil, avocado, radish, tomato, cilantro, warm corn tortilla chips

  • WINGS 18

    spicyaki, Nashville hot, whiskey bb<, maple mustard bacon, honey garlic, s + p, lemon pepper, herb parmesan, served with celery+ wasabi blue cheese dip

  • Lemon Pepper Calamari 18

    tempura vegetables, red onion, fresh lemon, dill caper aioli

  • Spinach & 3 Cheese Spread 17.5

    garlic naan + rosemary focaccia, warm spinach artichoke cheese spread

  • Train Yard Nachos 22.5

    1/2 pound of jack+ cheddar cheese, com tortilla chips, lettuce, pickled jalapenos, red onions, radish, buttermilk ranch + smoky 669 drizzle, cilantro, served with smoky salsa verde + sour cream

    + fried chicken 7
    + grilled chicken 6.5
    + spicy ground beef 6.5
    + buttery lobster 9 .5
    + southwest guacamole 3
    + bacon bits 3.5
    + smoked tempeh 5

LIGHT RAIL

SOUPS & SALADS

ADD grilled chicken 6.5 buttery lobster 9.5 grilled avocado 4.25 smoked tempeh 5 garlic toast 3
  • Beet Caprese GC VG 18

    seared halloumi cheese, greens, roasted shallot vinaigrette, candied pecans, strawberries, lemon tahini dressing

  • Public House Salad PB 17

    greens, blueberries, strawberries, com, heirloom tomatoes, red onion, purple radish, spicy pecans, apple cider vinaigrette

  • Bacon Avocado Wedge 18

    iceberg lettuce, blue cheese dressing, red onion, tomatoes, feta, balsamic reduction

  • SOUP GC VG 10

    served with a garlic toast baguette
    We're always stirring up something new. Ask your server what we are featuring today.

  • Side Greens PB 6.5

    blueberries, com, heirloom tomatoes, apple cider vinaigrette

  • Side Bacon Avocado Wedge 9

    iceberg lettuce, blue cheese dressing, red onion, tomatoes, feta, balsamic reduction

DINING CAR

BURGERS & SANDWICHES

Served with our famous beer battered fries
SUB 2.25 soup cup, house mixed greens SUB 5 sweet potato fries or bacon avocado wedge SUB 3 GC bun
  • STATION BURGER 18

    prime rib beef patty, lettuce, tomato, onion pickle, beer mustard, signature mayo, artisan bun
    how do you like it:
    Tennessee:
    whiskey bbq & cheddar 2.5
    416 Loco: apple wood smoked bacon & havarti 7
    Black & Blue: cajun dusted patty, samba!, blue cheese sauce 5
    Shirt Stainer Melt: cheddar, havarti, Bavarian bratwurst 10
    Surf &Turf: buttery lobster, cheddar cheese 12

    ADD: bacon 3.5, cheddar 2.5, mushrooms 2.5
    SUB: fried or grilled chicken breast $3

  • Moroccan Lamb Burger 23.5

    spicy lamb patty, fried halloumi cheese, lime mint yogurt, arugula, tomato, pickle, artisan bun

  • Tuscan Chicken Melt 22

    herb marinated grilled chicken breast, havarti cheese, pesto, tomato compote, arugula, truffle garlic aioli, rosemary focaccia

  • BRAISED BEEF DIP DF 22

    six-hour braised beef, baguette, mild horseradish aioli, peppercorn ale jus

  • SIRLOIN STEAK SANDWICH 24

    empura scallions, roasted garlic signature aioli, arugula, garlic baguette
    +buttery lobster meat 9.5

  • Brewers Fried Chicken Sandwich 22

    buttermilk fried chicken breast, smoked honey ham, havarti cheese, stout mustard, black garlic aioli, icebox pickles, arugula, brioche bun

  • BPL Sandwich 20

    breaded pork loin cutlet, whiskey bbj, signature aioli, cabbage slaw, extra pickles, artisan bun

  • Tempeh BLT PB 17

    smoked tempeh, arugula, tomato, garlic aioli, grilled rosemary focaccia
    SUB apple wood smoked bacon 2.5

FIRST CLASS

BIGGER PLATES & BOWLS

  • Wor Wonton Bowl 17

    pork and vegetable wontons, ginger soy broth, roasted mushrooms, green onions, sweet peppers, broccoli, purple radish

  • Bibimbap Bowl DF VG 18

    tonkatsu sauce, griddled sunny egg, charred broccoli, peppers, red cabbage, radish, green onion, rice, spicy mayo, lime
    ADD:
    + sambal beef 8
    + grilled chicken 6.5
    + buttery lobster 9.5
    + smoked tempeh 3
    + grilled avocado 4.25

  • Butter Chicken 22

    SHG infamous house made curry sauce, roast chicken, English sweet peas, red peppers, cilantro, rice, lime mint yogurt, naan

  • COD + CHIPS 19

    vodka battered Alaskan cod, dill tartar sauce, red cabbage slaw

  • OKANAGAN FLATBREAD 20

    poached pear, prosciutto, brie, mozzarella, arugula, lemon, balsamic reduction
    substitute: a gluten free crust for 5

  • Enchiladas PB 20

    chickpea + mushroom stuffed flour tortillas, red chili enchilada sauce, black bean guacamole, chipotle drizzle, cilantro, rice

  • BAKED LOBSTER MAC & CHEESE 24

    corkscrew pasta, cheddar cheese sauce, charred broccoli, parmesan, paprika panko, garlic toast

  • CRISPY CARNITA + CORNBREAD 19

    breaded pork loin, smoked salsa verde, gravy,jalapeno cheddar corn bread, red cabbage + arugula slaw

  • CHICKEN PARMESAN 24

    parmesan + panko crusted chicken breast, marinara, mozzarella, pomodoro cavatappi pasta

  • Meatloaf 24

    wasabi blue cheese smashed potatoes, homestyle mushroom gravy, tomato compote, rocket+ cabbage salad

Be HEALTHY

LIFESTYLE MENU

  • TORTILLA SOUP $9

    chilis, tomatoes, beans, corn, chickpeas, tortilla chips, queso fresco cheese, cilantro, radish
    add a green salad 6

  • BEETROOT HUMMUS $11

    smoked almonds, chili oil, hemp heart, focaccia, cucumber

  • PARMESAN FRIES $11.50

    beer battered fries, red onion, truffle aioli

  • CHARRED SHISHITO PEPPERS + GREEN BEANS $12

    lime, sesame garlic sauce

  • BEET CAPRESE $14

    pan seared halloumi cheese, greens, roasted shallot vinaigrette, candied walnuts, strawberries, lemon tahini dressing

  • SEARED TOFU & ORANGE SALAD $17

    greens, chickpeas, cucumber, carrots, crispy onions, smoked almonds, lime vinaigrette

  • SHAWARMA SALAD $15

    greens, hummus, green garbanzo beans, tomatoes, cucumber, tabbouleh, feta, tahini dressing

  • CAJUN TOFU SANDWICH $16

    blackened tofu, arugula, tomato, beet hummus, smoked chili sauce, rosemary focaccia

  • HOISIN TOFU BOWL $16

    seared blackened tofu, hoisin peanut sauce, basmati rice, spicy green beans, sweet peppers

END OF THE LINE

DESSERTS

  • ESPRESSO CHOCOLATE CHIP COOKIES VG 4

    or 3 for 11

  • Butterscotch Confetti Squares 5

    a vintage favourite crossed between, peanut butter rocky road & butterscotch fudge

  • Chocolate Peanut Butter Coconut Mousse PB GF 6
  • SHG Cheesecake Selection 12

    Our in-house pastry chef’s cheesecake of the week

  • Peach Crumble 9.5

    bourbon macerated peaches, bacon brown sugar crumble, salted caramel gelato

Not all ingredients are listed, please advise your server of any food sensitivities or allergies.

Lifestyle Choices

REWARDS

Boarding Pass